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Outside Catering Donegal is one of Donegal's leading catering companies, spearheaded by nationally-renowned chef Peter Campbell

Summer Desserts
OUR ETHOS

The Food.

We source local ingredients and work with local suppliers to create the best dishes using their produce to showcase Donegal Food at its best. 

We believe food should be fun, should be an experience, and taste and quality are at the forefront of our dishes. 

Peter Campbell has over 20 years experience as a professional chef, working in establishments such as the K Club, Bang Cafe (Dublin), Castlemurray & Mountcharles Village Tavern.  Since 2017 Peter now provides professional catering services to South Donegal.

OUR ETHOS

The Chef.

Our Food.

OUR GUARANTEES

Outside Catering Donegal's Promises.

Locally Sourced

We source all our produce from local suppliers.

Hand-Crafted

We craft all of our food by hand.

Customer Focused

We adapt our menu to whatever your tastes are.

What our customers say.

We can accommodate catering groups of all sizes.

Got a question on our service?

Our Suppliers.

We can tailor menus to suit your dietary requirements and event type. We partner with wine experts to provide wine and local craft beer pairings for your event, all delivered straight to your door. We can offer you a unique and personalised experience to make your event special whether its corporate or private. Get in touch with us today to experience Donegal food experience.

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